"It was great to try out some new foods. All in all a really pleasant experience. I'm already looking forward to my next class."

Sarah Fowler

New for 2020: Vegan Cooking

25% of Brits will be vegan or veggie by 2025, according to Sainsbury’s Future of Food Report.

As the demand for plant-based diets increases so does the variety of ingredients and recipes (and no, we’re not talking about Greggs new steak bake). Whether you’re one of the UK’s 22 million flexitarians looking for inspiration for your Meat-Free Mondays or are already a plant-based pro, our brand-new vegan cookery class will help you to expand your repertoire for 2020 and beyond.

What to expect

This one-day course is suitable for all levels of experience and will see you cook a wide selection of delicious seasonal and veggie-based dishes, with many of the ingredients coming straight from The Green Apron’s kitchen garden.

Some dishes you’ll prepare on an individual basis, some in pairs and some as a group. All ingredients and recipes will be provided along with one of our branded aprons (that you get to take home). As it’s hungry work cooking up a storm, we’ll sit down for a three-course lunch with wine before you get to take a few dishes home, too.

What you’ll need

Just yourself and a Tupperware container and cool bag to take your goodies home.

Itinerary List

1.
10am | Welcome with tea or coffee and a piece of cake
2.
10.30am-12.45pm | Cooking time
3.
12.45pm-1pm | A break to enjoy some of the delights you've prepared
4.
1pm-3pm | Cooking time
5.
3pm | It's time for lunch
6.
4pm | Course finishes

Booking

Courses

DATE

Saturday 27 June 2020

DATE

Saturday 25 April 2020
- with Padmaja Kochera

DATE

Saturday 25 January 2020
- with Claire Barham
Saturday 12 September 2020

DATE

Saturday 21 March 2020
- with Claire Barham
Saturday 18 July 2020
- with Claire Barham

DATE

Saturday 16 May 2020
- with Claire Barham

DATE

Saturday 11 April 2020
- with Claire Barham

DATE

Saturday 13 June 2020
- with Padmaja Kochera
Saturday 17 October 2020
- with Padmaja Kochera

DATE

Saturday 02 May 2020
- with Claire Barham

DATE

Saturday 08 February 2020

FULL

Saturday 30 May 2020
- with Claire Barham

DATE

Saturday 11 July 2020
- with Claire Barham

New for 2020: Vegan Cooking

New for 2020: Vegetarian Indian Cooking

Vegetarian Cooking

Vegetarian Cooking

Everyday Italian

Everyday Italian

Cooking Fish with Confidence

Moroccan Cookery

Indian Home Cooking

Indian Home Cooking

Baking

Thai Cooking

Thai Cooking

Summer Suppers

Course is full

Spaces available

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New for 2020: Vegan Cooking

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