"Claire was a fantastic tutor sharing  interesting hints, tips and advice. Fab recipes taught in a relaxing, friendly environment."

Sarah Hammond

Cooking Fish with Confidence

“Fish to taste right must swim 3 times – in water, in butter, in wine” – polish proverb

We all know we should include more fish in our diet (and no I’m not referring to fish and chips).  However how many of us regularly cook more than 2 different fish recipes? How many of us stare with interest at the fish on the fishmongers slab / fish counter and buy cod or salmon yet again because we don’t know what to do with the other fish twinkling away at us invitingly? On this one day fish cookery class we’ll cover many of the different varieties of fish.  We’ll cook recipes using flat fish, round fish and oily fish – whole fish and fish filets. We’ll also cover many of the different cooking methods – fish en papillote, steaming fish, frying fillets with a pan based sauce and baking a whole fish in the oven.

This course is not about fish prep, there will be no filleting, de-heading or gutting fish. We’ll leave the fishmonger to do that for us. This is about introducing participants to a wide variety of fish and fish cooking techniques and widening their fish cooking repertoire.

What the course includes

The Fish cookery course includes a whole day cooking. Some dishes you’ll prepare on an individual basis, some in pairs, some as a group and some as a demo. All ingredient are provides as well as an apron for you to take home, a recipe folder, 3 course lunch with wine and a few dishes to take home.

What you’ll need

Please bring a cool bag with you to take home some of the food you have prepared. Everything else will be provided.

Itinerary List

1.
10am | Welcome with tea/coffee and a piece of cake
2.
10.30am | Cooking time
3.
12.45pm | Short break to enjoy some of the delights you've prepared
4.
2.45/3pm | Sit down and enjoy some lunch
5.
4pm | Day finishes

Booking

Courses

DATE

Saturday 26 January 2019

FULL

Saturday 30 March 2019

FULL

DATE

Saturday 19 January 2019

FULL

Saturday 02 February 2019

FULL

Sunday 17 March 2019

DATE

Saturday 09 February 2019

FULL

DATE

Saturday 09 March 2019

FULL

DATE

Saturday 23 March 2019
Saturday 11 May 2019

DATE

Saturday 16 March 2019

FULL

DATE

Saturday 16 February 2019

FULL

Saturday 18 May 2019

DATE

Vegetarian Cooking

Vegetarian Cooking

Everyday Italian

Everyday Italian

Everyday Italian

Cooking Fish with Confidence

Moroccan Cookery

Indian Home Cooking

Indian Home Cooking

Baking

Thai Cookery

Thai Cookery

Course is full

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Cooking Fish with Confidence

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